Woodberry Kitchen

SM+P Architects transformed a former industrial shell space into a full-service restaurant. Woodberry Kitchen embraces a “farm to table” philosophy, sourcing ingredients locally. The design mirrors this approach by incorporating the work of local artisans into clean architectural details, and respecting the historic nature of the former mill building. SM+P in house artisans fabricated their own design for the interior light fixtures and bench seats.

Completed 2007

Project Architect:
Charles Patterson

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